Try your hand at early modern fruit preserve techniques!Join Anna Fielding, our Sleeping Well project lead at Ordsall Hall, to learn how former residents like the Radclyffes preserved powerful sleepy ingredients as summer turned to autumn and the fruit harvest began.
You will be making a fruit preserve and a candy, as well as learning how to crystallise flowers and herbs, using ingredients from the Ordsall Hall gardens.
No prior experience necessary and all materials will be provided.
FREE, booking required.
Suitable for ages 16 years +.
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